100% pure nature dehydrated black garlic minced

Dehydrated Black Garlic minced in an 8-16 mesh size offers convenience and versatility in culinary applications due to its finely chopped form. Here's how you can use it:

Culinary Uses:

1. Seasoning and Rubs: Incorporate minced Black Garlic into seasoning blends or rubs for meats, poultry, or seafood. Its concentrated flavor adds depth to the seasoning mix.

2. Sauces and Marinades: Use minced black garlic or Garlic Granules in sauces, marinades, or dressings. Its finely chopped form disperses flavor evenly, enhancing the taste profile of the dish.

3. Stir-fries and Sautees: Add minced black garlic to stir-fries or sautéed dishes. Its smaller granule size ensures even distribution throughout the dish.

4. Soup and Broth Enhancer: Include minced black garlic in soups, broths, or stews towards the end of cooking to infuse the dish with its robust flavor.

5. Garnish and Finishing: Use minced black garlic as a finishing touch or garnish on roasted vegetables, mashed potatoes, or grilled meats for added flavor complexity and visual appeal.

6. Bread and Savory Baking: Incorporate minced black garlic into bread dough, savory muffins, or focaccia for a unique savory-sweet taste.

7. Salad Toppings: Sprinkle minced black garlic over salads or use it as a topping for bruschetta, adding depth to the overall taste.

8. Flavorful Butters or Oils: Mix minced black garlic into softened butter or olive oil for a flavored spread or finishing oil.

Quantity Considerations:

• Start with small quantities of minced black garlic to gauge its potency and adjust based on personal taste preferences.
• Due to its concentrated flavor, a little can go a long way. Gradually increase the amount until the desired taste is achieved without overwhelming other flavors.

Storage:

• Store minced black garlic in an airtight container in a cool, dry place away from direct sunlight to maintain its flavor and quality.

The smaller granule size of minced black garlic allows for easy incorporation into various dishes, providing a convenient way to infuse the unique taste of black garlic into culinary creations. Adjust the quantity according to the desired intensity of flavor in your recipes.