Garlic Chips Natural So2

- manufacturer, factory, supplier from China

(Total 4 Products for Garlic Chips Natural So2)

  • dehydrated white garlic garlic flakes dehydrated vegetables

    dehydrated white garlic garlic flakes dehydrated vegetables

    • Brand: HUIYUAN
    • Packaging: 20KG/CARTON OR 25KG/CARTON
    • Supply Ability: 25000MTS/YEAR
    • Certificate: ISO9001 HACCP BRC OU HALA

    Dehydrated garlic is very popular in food seasoning and food ingredient. Dehydrated garlic flakes are the basic stage of dehydrated garlic, then the flakes can be made to garlic granules and garlic powder. To make dehydrated garlic flakes, follow these steps: 1. Start by peeling the garlic cloves. You can do this by...

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  • Dehydrated Garlic flakes High SO2

    Dehydrated Garlic flakes High SO2

    • Packaging: 20KG/CARTON
    • Supply Ability: 25000MT/YEAR
    • Certificate: ISO9001 HACCP BRC OU HALAL FDA
    • Place of Origin: CHINA

    Introducing our Garlic Flakes with High SO2, a specialized variation offering unique qualities tailored to specific culinary needs. The production process involves treating garlic cloves with a controlled level of sulfur dioxide (SO2) during dehydration. This treatment serves as a preservative, enhancing the shelf...

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  • dehydrated garlic flakes low SO2

    dehydrated garlic flakes low SO2

    • Packaging: 20KG/CARTON
    • Supply Ability: 25000MT/YEAR
    • Certificate: BRC ISO9001 HACCP OU HALAL
    • Place of Origin: CHINA

    Introducing our Garlic Flakes with Low SO2, a specialized variant crafted with a controlled and reduced level of sulfur dioxide (SO2) during the dehydration process. This distinctive treatment ensures minimal SO2 content while preserving the natural flavor and essence of fresh garlic. The production process involves...

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  • Stem ginger whole foods Yunnan Ginger

    Stem ginger whole foods Yunnan Ginger

    • Brand: Huiyuan
    • Packaging: 25kg/bag
    • Supply Ability: 5000mts/yearly
    • Certificate: BRC, OU, HALAL, HACCP,ISO

    Products: Stem ginger whole foods Storage Type: keep in cool and ventilated place Shelf Life: 2 Years Ingredients: no additives, 100% dry ginger Instruction for use: use as spices Place of Origin: Yunnan, China Flavor: Strong & pungent ginger flavor Moisture: 13% max Volati

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  • dehydrated white garlic garlic flakes dehydrated vegetables
  • Dehydrated Garlic flakes High SO2
  • dehydrated garlic flakes low SO2
  • Stem ginger whole foods Yunnan Ginger
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